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As one of the most exclusive cabins in the sky, Delta One offers spacious lie-flat seats and complimentary access to Delta One Lounges, Delta Sky Club and use of Sky Priority services — all perfected by luxurious details that truly elevate the travel journey.
Popular demand is driving Delta and Shake Shack to expand service in the skies and celebrate with a surprise for Uber waitlisters. Other menu refreshes are also coming for this spring.
This spring, Delta will begin serving Champagne Taittinger in its Delta One cabin on international flights.
We asked our most frequent flier how he uses his miles, what tips and tricks he’s picked up and what he’s looking forward to ahead of Delta’s centennial year.
All aboard: Delta One Lounge at Boston Logan International offers fine dining with a seafaring flair
Accessible through the Delta Sky Club on Concourse E at Boston Logan International Airport, the 6,700-square-foot exclusive dining lounge will offer guests a one-of-a-kind culinary experience and includes details that pay homage to Boston's maritime heritage.
Just in time for the holidays, Delta is refreshing its one-of-a-kind seasonal wine program and adding new delicious snacks and meals designed in partnership with award-winning chefs.
Delta is bringing the premium lounge experience to West Coast customers with the opening of the Delta One Lounge at LAX.
The Delta One Lounge at New York’s John F. Kennedy International Airport – the first of its kind, and larger than any Delta Sky Club – offers a variety of experiences and amenities for the premium traveler.
Missoni will design the airline's Delta One amenity kits and deliver customized elements to the new Delta One Lounge at New York-JFK.
From chef-curated menus to allergen-friendly snacks and the latest iteration of our award-winning rotational wine program, here’s a look at what Delta customers can dig into this summer.
Delta’s new premium lounge experience will launch in JFK, LAX and BOS. In addition, Delta Sky Club will debut in Charlotte, add a second Club in Seattle, and expand the existing Miami and LGA Clubs.
Delta's onboard menu is regularly refreshed and seasonally inspired, and in 2024 customers will see international eats from acclaimed chef Peter Cho and new comforting classics from Delta partner and star chef Mashama Bailey as well as the return of Tip Top Margaritas.
Delta's newest First Class seat will begin rolling out on select refreshed Boeing 737-800 aircraft this month. Delta is also expanding the Delta One cabin on its fleet of Airbus A350-900s.
Delta’s industry-leading inflight wine program will add over 17 new wines and an exciting, diverse seasonal menu that highlights both big-name brands and little-known gems of the wine world.
The west headhouse, which features self-service kiosks to drop bags and/or print boarding passes, gives customers another entry point to easily check in and get to security. Later this summer, Delta expects to implement digital ID technology at bag drop and security checkpoints, allowing eligible customers to use their biometric data to more seamlessly move through the airport.
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